Friday, July 26, 2013

African Cocktail

Ingrediens:

1 teaspoon sugar or 1 tablespoon brown sugar
2 fluid ounces vodka
crushed ice cube
1 whole lime, quarter with skin on
1 dawa stick, twisted in creamed honey




Directions:
1 Put lime and sugar into a whisky tumbler.
2 Crush limes slightly, add ice and pour in the vodka.
3 At this point you twist a dawa stick into some honey and add the stick to the drink. A wooden honey stick or other type of stick twisted in honey will work.
4 Muddle limes with dawa or honey stick. The more you crush the limes into the mixture and stir the sweeter the taste.

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source: food.com

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